People
Dedicated teams work closely together, with every person playing a part in the experience guests have and the culture of the lodge.
Careers
WORKING AT BECKONS
Remote places. Dedicated teams. Work that's rewarding.
Family-founded, Beckons brings together people across nine lodges and a small corporate team who take pride in what they do, from creating memorable stays to supporting the people who make them possible.
Shared Culture
The landscapes may change from lodge to lodge, but the way we work together travels with us.
Place
No two lodges are alike. From desert and rainforest to islands and mountains, where you work shapes the experience as much as what you do.
Purpose
The work connects guests more deeply with the places they’ve come to experience, while helping care for the landscapes, communities, and cultures that make each one distinct.
Benefits
There are perks to doing good work in remarkable places.
Benefits vary by lodge and role, with support designed to make working, growing, and experiencing more with Beckons possible.
Accommodation
Staff at many Beckons lodges have the opportunity to live onsite, with staff accommodation options and inclusions varying by property and availability.
Meals and Allowances
Many lodge-based roles include meals or other day-to-day support, with benefits varying by property and position.
Learning and Growth
Build your skills on the job, learn across departments, and explore opportunities to grow or move between lodges as your career develops.
Travel and Stays
Team and family accommodation discounts are offered across Beckons properties, with opportunities to transfer between lodges as roles become available.
OUR LODGES
Find the lodge that fits the life you want.
Each lodge comes with a different landscape, rhythm, and way of life. Explore all nine and find the place where you can picture yourself.
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LORD HOWE ISLAND, AUSTRALIA
Capella Lodge
Island Seaside
- Season
- Seasonal Sept – May
- Connectivity
- Coverage at lodge only
- Team
- ~30 team members
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ULUṞU, NORTHERN TERRITORY, AUSTRALIA
Longitude 131°
Desert Outback
- Season
- Year-round
- Connectivity
- Coverage at lodge only
- Team
- ~50 team members
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KANGAROO ISLAND, SOUTH AUSTRALIA
Southern Ocean Lodge
Clifftop Wilderness
- Season
- Year-round
- Connectivity
- Coverage at lodge only
- Team
- ~65 team members
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DAINTREE, QUEENSLAND, AUSTRALIA
Silky Oaks Lodge
Rainforest Riverside
- Season
- Year-round
- Connectivity
- Good coverage
- Team
- ~90 team members
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BAROSSA VALLEY, SOUTH AUSTRALIA
The Louise
Vineyard Valley
- Season
- Year-round
- Connectivity
- Good coverage, town nearby
- Team
- ~40-45 team members
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TAUPŌ, NEW ZEALAND
Huka Lodge
River Countryside
- Season
- Year-round
- Connectivity
- Good coverage, town nearby
- Team
- ~70 team members
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VANCOUVER ISLAND, CANADA
Clayoquot Wilderness Lodge
Coastal Wilderness Rainforest
- Season
- Seasonal | May to September
- Connectivity
- No mobile service
- Team
- ~90+ in season
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SAN PEDRO DE ATACAMA, CHILE
Tierra Atacama
High Desert
- Season
- Year-round
- Connectivity
- Coverage in town
- Team
- ~40 team members
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TORRES DEL PAINE, CHILE
Tierra Patagonia
Patagonian Steppe
- Season
- Seasonal | September to April
- Connectivity
- Limited mobile coverage
- Team
- ~55 team members in Season
Hear it from the people who know it best.
Current Opportunities
Explore current opportunities across Beckons corporate offices and lodges in Australia, Canada, Chile, and New Zealand. Select a role to learn more and apply.
Lead technology strategy and day-to-day IT operations across Beckons’ global lodge portfolio. Based in Denver, this hands-on role oversees infrastructure, enterprise applications, cybersecurity, guest-facing technology, vendor relationships and IT resources in Sydney and Santiago. The role also champions practical AI adoption across technical and non-technical teams.
Ideal candidates bring 5–8 years of IT management experience, knowledge of multi-site infrastructure and hospitality systems, cybersecurity and cloud expertise, vendor-management skills, and current US working rights.
Support the Restaurant Manager in leading front-of-house service across the restaurant and bar at Southern Ocean Lodge. The role prepares dining areas, runs polished services, creates considered wine experiences and helps mentor the team.
Candidates should have luxury hotel or premium restaurant experience, strong organisation and guest-relations skills, excellent presentation, event or team-leadership experience and solid wine knowledge. WSET qualifications are highly regarded. Accommodation and meals are provided, with opportunities to grow across the Beckons portfolio.
Join the restaurant team at Southern Ocean Lodge and help deliver warm, attentive service overlooking Kangaroo Island’s Southern Ocean coastline. The dining program showcases local ingredients and premium South Australian wines.
Applicants need section-waiting experience in a similar venue, restaurant wine-service experience, a valid RSA, knowledge of Australian wine, cocktail-making skills and a genuine passion for food and beverage.
Work with the Southern Ocean Lodge maintenance team to complete repairs, general property upkeep and landscaping across the Kangaroo Island property.
Applicants should bring maintenance qualifications or significant hotel or resort maintenance experience, strong organisation and time-management skills, attention to detail and the ability to work independently and under pressure. Working knowledge of mechanics, pools, plumbing and electrical systems is preferred. A current South Australian driver’s licence, or the ability to transfer one, is required.
Support the Southern Ocean Lodge kitchen team with dishwashing, kitchen cleaning and food preparation. Experience in a busy kitchen is helpful. Applicants should be able to work unsupervised, manage time well and maintain high standards of cleanliness, health and safety.
The role includes onsite accommodation with an ensuite, all meals, access to staff facilities, departmental and cross-training opportunities, accommodation discounts across Beckons properties and regular team activities.
Lead, coordinate and host Longitude 131°’s guest activities program, creating exceptional itineraries and sharing the natural and cultural stories of Australia’s Red Centre. This role manages and develops the experiences team while remaining hands-on as a nature guide.
Candidates need relevant qualifications or significant hospitality, resort or ecotourism experience, substantial naturalist-guiding experience, Senior First Aid, a full Australian driver’s licence with the ability to obtain H endorsement, and detailed knowledge of Australian flora, fauna and ecology. MR or LR licensing is advantageous.
Join the experiences team at Longitude 131° to coordinate and host activities for guests from around the world. This varied role helps deliver personalised stays and interpret the natural and cultural landscape of the Red Centre.
Applicants should have hospitality, resort or ecotourism experience, naturalist-guiding experience, strong communication and presentation skills, excellent organisation and an interest in Australian flora, fauna and ecology. A full Australian driver’s licence with the ability to obtain H endorsement is preferred, and MR or LR licensing is advantageous. Accommodation is available.
Lead housekeeping at Longitude 131°, Beckons’ luxury desert basecamp at Uluṟu–Kata Tjuṯa. The role supports the lodge’s exacting guest-service and presentation standards in a distinctive remote environment.
Candidates should have experience in a comparable housekeeping-management role, outstanding guest-relations and communication skills, strong organisation and attention to detail, the ability to work under pressure without supervision, and excellent administrative skills. Previous remote-location experience is desirable.
Lead preventative maintenance, troubleshooting, repairs and capital works at Longitude 131°. This year-round leadership role manages the maintenance team and partners with the General Manager to keep the remote property and its plant and equipment operating safely.
Applicants need extensive hotel or resort maintenance experience, remote-team management experience, knowledge of air-conditioning and electrical work, strong prioritisation and interpersonal skills, and a current unrestricted Australian driver’s licence with Medium Rigid endorsement and Senior First Aid. Benefits include local recreation facilities and Beckons accommodation discounts.
Help shape Beckons’ visual expression across digital, print and brand touchpoints. This hybrid role is based in Avalon on Sydney’s Northern Beaches and works with Marketing, Sales, Revenue, lodge leaders and creative partners.
Responsibilities include managing and editing content, maintaining website assets, producing email, social and paid-campaign creative, designing brochures, fact sheets, presentations and guest communications, preparing print and digital artwork, and protecting brand consistency and production quality across every deliverable.
Clayoquot Wilderness Lodge is accepting applications for a range of positions for its May to September 2027 season on the west coast of Vancouver Island. Couples are encouraged to apply.
Seasonal team members receive free meals, accommodation and access to lodge amenities, plus competitive wages, pooled gratuities and opportunities to enjoy hiking, biking, rivers and ocean adventures. Beckons is looking for people who are passionate about nature, adventure and exceptional guest experiences.
Maintain diesel generators, lodge vehicles, small engines, heavy trucks, farm equipment, trailers and related mobile equipment at Clayoquot Wilderness Lodge. The role diagnoses hydraulic, mechanical and electrical faults, performs general welding, operates lodge equipment safely and supports fuel and maintenance needs.
Applicants should have automotive or heavy-duty mechanic qualifications, equivalent experience, or be a third- or fourth-year apprentice. Strong safety, communication, problem-solving and time-management skills are essential. Free meals and accommodation are included.
Lead year-round preventative maintenance, breakdown response and repairs at Clayoquot Wilderness Lodge. The role also supports winter property care, seasonal tent pack-down and setup, capital projects, recruitment and a major renewable-energy upgrade.
Candidates need extensive hotel or resort maintenance experience, remote-team leadership, knowledge of generators and water systems, and strong interpersonal skills. Required credentials include valid Class 3 and 5 licences, WHMIS, Standard First Aid and CPR Level C, plus marine and water-system certificates or the ability to obtain them. Benefits include onsite accommodation, meals and lodge discounts.
Help deliver Huka Lodge’s celebrated dining experience as part of its food and beverage team.
Applicants should bring section-waiting experience in a similar venue, restaurant wine-service experience, proven ability to make quality espresso, knowledge of New Zealand wine, cocktail-making skills and a genuine passion for food and beverage.
Join the Huka Lodge kitchen team and help deliver a world-class culinary experience built around daily-changing menus and exceptional local and regional ingredients.
Applicants should have experience delivering high-quality dining, the ability to prioritise work and follow a schedule, strong attention to detail and presentation, a passion for innovative food, and excellent organisation and time-management skills. Previous luxury lodge or resort experience is advantageous.
Serve as a primary point of contact for Huka Lodge guests. Responsibilities include welcoming guests, processing arrivals and departures, maintaining room accounts, answering inquiries and recommending and booking local tours.
Candidates should be passionate about outstanding hospitality and bring polished presentation and phone skills, strong organisation and attention to detail, the ability to work independently under pressure, excellent written and spoken English, and solid Word and Excel skills. Availability for a seven-day rotating roster is required.
Join Huka Lodge’s housekeeping team in a hands-on role cleaning and preparing guest rooms, completing evening turndown and keeping public areas consistently clean and well maintained.
Applicants should have previous housekeeping experience, ideally in the luxury sector, excellent attention to detail and organisation, a positive attitude and the ability to contribute to a small, dedicated team. Personal transport to and from Huka Lodge is required.
Help care for Huka Lodge and its eight acres of gardens. The role supports lawn and irrigation management, planting and weeding, garden tours, chemical and spray handling, equipment care, staff training and daily grounds maintenance. The Assistant Groundskeeper works closely with the Head Groundsman and the wider lodge team, with strong attention to safety, security, communication and detail.
Join the Treehouse Restaurant team at Silky Oaks Lodge, serving contemporary Australian food built around local and native ingredients. Applications from couples or friends are welcomed.
Candidates should be engaging, enjoy professional but relaxed service and bring food-and-beverage operations experience, knowledge of Australian wine, cocktail, barista and wine-service skills, strong communication and the ability to stay calm under pressure. A friendly, guest-focused attitude is essential. Accommodation is available.
Join the Silky Oaks Lodge kitchen team in a part-time role of approximately 20–32 hours per week.
Experience in a busy kitchen is advantageous. Applicants must be able to work unsupervised, manage time effectively, maintain high standards of kitchen cleanliness and comply with Australian health and safety requirements. Availability for a rotating Monday-to-Sunday roster is required. Accommodation is not available, so applicants must live locally.
Join the Silky Oaks Lodge kitchen team and help deliver a world-class culinary experience for well-travelled guests.
Applicants need appropriate trade qualifications, proven experience delivering high-quality dining, strong attention to detail and presentation, a passion for innovative food, knowledge of Australian cuisine and industry standards, and excellent organisation and time-management skills. Previous remote lodge or resort experience is advantageous.
Join the team at The Louise and Appellation Restaurant in South Australia’s Barossa Valley. The role works on the restaurant floor and behind the bar, delivers personal guest service and maintains the restaurant’s presentation to a high standard.
Experience in a similar role is advantageous. Applicants need a current RSA certification and a genuine knowledge of and passion for food and beverage.
Support the Housekeeping Manager in daily operations at The Louise. This hands-on role helps allocate rooms and duties, supervise and train staff, coordinate the team to meet deadlines, maintain the cleanliness and presentation of guest rooms and work across departments to support smooth operations and excellent service.
Previous experience in a similar role is advantageous. Candidates should bring excellent attention to detail and organisation, a positive approach, and outstanding guest-relations and communication skills.