Burgundy to Barossa

This two-hour tasting traces Michael Hall’s winemaking journey from France to South Australia through four side-by-side comparisons. Each pairing places one of his wines against a benchmark bottle from Burgundy or the Rhône Valley, offering a closer look at how place, grape, and winemaking tradition shape what ends up in the glass.

Included on the journey are:

Chardonnay: Michael Hall Piccadilly vs Domaine Leflaive Puligny-Montrachet
Roussanne: Michael Hall Greenock vs Domaine du Vieux Télégraphe Blanc
Pinot Noir: Michael Hall Lenswood vs Domaine Méo-Camuzet Vosne-Romanée
Shiraz: Michael Hall Flaxman’s Valley vs Domaine René Rostaing Ampodium