Dinner Menu Three

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Sample Menus

These sample menus offer a taste of what to expect, with dishes, ingredients and wine pairings changing seasonally and subject to availability.

Appetiser

  • Spring Pea

    caviar, thyme

Entrée

Choose one of the following

  • Prawn & Pork Dumplings

    masterstock, ginger, scallion

  • Albacore Tuna

    sunchoke, citrus, caper

Main

Choose one of the following

  • Halibut

    courgette, tomato, pinenut

  • Lamb

    maitake, salsa verde, yogurt

Dessert

  • Lemon Posset

    hazelnut, spruce

Wine Pairing

  • 2022 Summerhill ‘Vispering Vines’ Riesling, Okanagan Valley, CA

  • 2023 Quails Gate Chenin Blanc, Okanagan Valley, CA

  • 2022 Burrowing Owl Merlot, Okanagan Valley, CA

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