Dinner Menu Two

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Sample Menus

These sample menus offer a taste of what to expect, with dishes, ingredients and wine pairings changing seasonally and subject to availability.

Appetiser

  • Dungeness Crab

    corn, apple

Entrée

Choose one of the following

  • Broccolini

    parmesan, poached egg, truffle

  • Lamb Belly

    celeriac, apple, barley

Main

Choose one of the following

  • Lingcod

    hakeri turnip, leek, tartare beurre blanc

  • Duck

    spiced honey, apricot, cipollini

Dessert

  • Pear Blondie

    cream cheese, thyme, lemon

Wine Pairing

  • 2023 Averill Creek Pinot Gris, Vancouver Island, CA

  • 2021 Roche Tradition Chardonnay, Okanagan Valley, CA

  • 2023 Giant Steps ‘Yarra’ Pinot Noir, Yarra Valley, AUS

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